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Poultry
What are the four main types of poultry?
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20 Replies
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Good takes
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Classification of poultry are Ornamental, Meat-producing, Purposeful and Egg-laying.
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Chicken, turkey, duck, and goose are the most common types of poultry.
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Good.Good.
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GGood.
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good
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Egg-laying, meat, general-purpose, and ornamental
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good
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👍
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A whole bird
without giblets with all parts, including the breast, thighs,
drumsticks, wings, back and abdominal fat. -
Poultry can be defined as domestic fowls, including chickens, turkeys, geese and ducks, raised for the production of meat or eggs and the word is also used for the flesh of these birds used as food.
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Thank you
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Good question
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Egg-laying, meat, general-purpose, and ornamental. For some time poultry students have discussed these types, but more especially three, which from a practical point of view are the only ones of interest to the farmer.
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🙌
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The types of domestic fowls may be classified into four groups, namely: Egg-laying, meat, general-purpose, and ornamental
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