• Poultry Nutrition, Physiology, and Metabolism

  Poultry

  Posted by Amir Sohel on March 16, 2025 at 10:46 pm

  What is the organic treatment of Mycoplasma in poultry?

  Dr. Khaled Okasha replied 1 year, 2 months ago 3 Members · 2 Replies
• 2 Replies

• 

  Dr. Khaled Okasha

  Member

  March 18, 2025 at 8:23 pm

  Excellent

• 

  Olayiwola Danso

  Member

  March 18, 2025 at 1:20 pm

  Mycoplasma infections in poultry (such as Mycoplasma gallisepticum and Mycoplasma synoviae) cause chronic respiratory disease (CRD), reduced egg production and poor growth.

  In organic poultry farming, antibiotics are not used, so natural alternatives focus on boosting immunity, reducing stress and using herbal or probiotic treatments.

  1. Balanced nutrition: Provide organic feed rich in vitamins A, C AND E, selenium and omega-3 fatty acids.

  2. Probiotics and prebiotics: Enhance gut health with lactic acid bacteria to reduce pathogen colonization.

  3. Garlic and ginger: Natural antimicrobials that support respiratory health (mix into feed or water).

  4. Turmeric: Anti-inflammatory and immune-boosting.

  5. Use organic disinfectants like lime or vinegar solutions.

  6. Honey and lemon: Mix into water for throat relief and antibacterial properties.

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