Breeders and Feeding

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  • Md.Rejuan Hossain

    Member
    April 9, 2025 at 4:36 pm

    In breeder feeding, critical nutritional parameters include adequate protein and amino acid levels, sufficient energy, balanced minerals (especially calcium and phosphorus), and essential vitamins, all crucial for optimal egg production, hatchability, and chick quality.

  • Imran Elladan Elmukhtar

    Member
    April 6, 2025 at 8:43 pm

    Mycoplasma Synoviae

    Cause

    Mycoplasma synoviae (MS) infection most frequently occurs as

    subclinical upper respiratory tract infection inducing airsac lesions.

    After MS becomes systemic it can induce acute to chronic infection

    of synovial membranes of joints and tendons resulting in synovitis,

    tendovaginitis or bursitis. Recently MS was isolated from laying flocks

    with drop in egg production and/or misshapen eggs (so called “glass

    window eggs”).

    Transmission

    Mycoplasma synoviae is spread horizontally via direct contact and

    vertically from parent to progeny.

    Species affected

    Chickens and turkeys are the natural hosts for Mycoplasma synoviae.

    Other species can be infected but do not show clinical problems.

    Clinical signs

    First recognized signs are pale comb, lameness, retarded growth and,

    as the disease progresses, ruffled feathers, swelling of joints and breast

    blisters.

    Respiratory involvement is generally asymptomatic but is possible;

    usually 90-100% of the birds will be infected.

    Clinical synovitis varies around 5-15% in an infected flock. Mortality

    is low around 1% (exceptional up to 10%). More recent strains induced

    drop in egg production and/or misshapen eggs (so called “glass

    window eggs”).

    Lesions

    In general no lesions are found in the respiratory tract.

    At post mortem from the early stage of synovitis, a viscous creamy to

    gray exudate involving synovial membranes of tendon sheaths, joints

    and keel bursa can be found; other findings are liver and kidney swelling.

    Diagnosis

    Organism confirmatory diagnosis based on isolation and identification

    of Mycoplasma synoviae can be done by culturing or PCR. Serological

    monitoring can be done with serum plate agglutination (RPA), Elisa and

    HI tests.

    Treatment

    Mycoplasma synoviae is susceptible to several antibiotics. Antibiotic

    treatment will diminish clinical signs but not eliminate MS from a flock.

    Control and prevention

    Prevention by monitoring and vaccination has become a more effective

    method of combating the disease especially in layers. Economic losses

    in commercial layers can be reduced by proper use of MS vaccines.

    Eradication programs

    (first in breeder flocks), based

    on stringent monitoring and

    culling, are preferred in breeders

    to prevent vertical transmission

    and are only economically

    possible when prevalence is low.

  • Md. Abdul Bari

    Member
    April 6, 2025 at 12:14 pm

    In breeder feeding, it’s essential to focus on nutritional parameters that support both the health of the breeders and optimal reproduction. Some critical nutritional parameters include:

    1. Energy: Adequate energy is crucial for breeders to maintain body condition and support reproductive performance. Energy is typically provided by fats and carbohydrates, and the balance between these is key.

    2. Protein and Amino Acids: Protein supports the growth of body tissues and the development of eggs and sperm. It’s essential to ensure that breeders receive a proper balance of essential amino acids (like methionine and lysine), as these play a significant role in egg production and hatchability.

    3. Vitamins and Minerals: Specific vitamins (A, D, E, and the B-group vitamins) and minerals (calcium, phosphorus, magnesium, and trace minerals like zinc and selenium) are crucial for breeder health, egg production, and hatchability. Calcium is particularly important for shell formation in laying hens, while phosphorus is essential for energy metabolism.

    4. Fatty Acids: Essential fatty acids, like omega-3 and omega-6, are critical for reproductive health. They influence egg quality, hatchability, and the immune system of both the breeder and offspring.

    5. Fiber: The right level of fiber helps regulate digestion and overall gut health. While breeders don’t require as much fiber as non-reproductive animals, adequate levels should be included to ensure proper digestion and gut motility.

    6. Water: Hydration is often overlooked, but it’s essential for optimal digestion, metabolism, and reproductive function. Consistent access to clean, fresh water is a must.

  • TAIRU AHMED ISHOLA

    Member
    April 6, 2025 at 11:42 am

    Most breeder diets contain between 16 and 18% protein.

  • TAIRU AHMED ISHOLA

    Member
    April 6, 2025 at 11:39 am

    .The critical amino acids in breeder nutrition are methionine (TSAA), tryptophan, lysine and isoleucine. Methionine and tryptophan directly impact egg size and egg production. A corn/soy diet has excess lysine and isoleucine.

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