Since launching in 2019, our efforts have expanded to include several regional Soy Excellence Centers that meet local workforce development needs.

Our mission is to turn budding markets into stories of economic success by building capacity and market potential of food and agriculture businesses. We envision a future in which soy is known throughout the world as a vector for change.

We facilitate employee training and continuing education activities that build the knowledge and skills to help employees overcome key challenges and operational hurdles in food and agribusiness operations.

We believe that promoting education and excellence in emerging markets is a first step toward creating prosperity. Our professional development efforts and alumni networking activities empower individuals to advance their careers.