Boosting Poultry & Fish Farming: The Power of High-Quality Feed in Enhancing Productivity
Join us for an insightful session on “Boosting Poultry & Fish Farming: The Power of High-Quality Feed in Enhancing Productivity” - a practical discussion on how premium feed choices can significantly improve growth rates, health, and overall yields in poultry and aquaculture. Perfect for farmers and agribusiness enthusiasts looking to maximize efficiency and profit.
Instructor Bio
Dr. B. R. O. Omidiwura
Senior Lecturer, Department of Animal Science, University of Ibadan
Dr. B. R. O. Omidiwura is a seasoned Animal Scientist and Senior Lecturer at the University of Ibadan, Nigeria, with over 12 years of professional experience. His expertise lies in expanding the feed resource base, enhancing the value of locally available feedstuffs for better utilization, and promoting the use of natural feed additives—particularly indigenous herbs—as sustainable alternatives to antimicrobials for improved animal production efficiency.
A respected consultant and resource person to numerous organizations, Dr. Omidiwura has contributed significantly to research and development in animal nutrition and feed technology. He has authored and co-authored over 60 articles in reputable scientific journals.
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About the Author: Sub-Saharan Africa
