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The value chain of soybeans includes the production of soybeans by farmers, the processing of soybeans into products like soybean oil, soybean meal, and soy milk, distribution of these products to markets and consumers, and eventually the utilization of these products in various industries such as food processing, animal feed production, and biofuel production. Each stage of the soybean value chain adds value to the product before it reaches the end consumer.
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