Antimicrobial resistance in poultry farm

[Munirudeen Yinusa]

Eradicating antibiotics from poultry farming is tough, but it feasible with a solid master plan.

Antibiotics can be gradually reduced by enhancing biosecurity , and controlling diseases.

Governments is a critical player in this as they must enforce strict rules, and farmers need training on antibiotic-free production.

Countries like Denmark and Netherlands have reduced antibiotic use, and companies like Tyson Foods are following suitEradicating antibiotics from poultry farming is tough, but it feasible with a solid master plan.

Antibiotics can be gradually reduced by enhancing biosecurity , and controlling diseases.

Governments is a critical player in this as they must enforce strict rules, and farmers need training on antibiotic-free production.

Countries like Denmark and Netherlands have reduced antibiotic use, and companies like Tyson Foods are following suit.

[Dr Shabir Ahmad]

yes, but if all farmers bound to follow the framed rules for this purpose. because when antibiotics use restrictions and adopt to use alternate like probiotics, organic acids will affect the growth and disease occurrence and the farmers following rules will face poor FCR. if all farmers will face this then loss will be controlled

[Muhammad Ahmad]

Yes can minimize

[Kazeem Idris]

It’s possible to minimise through thorough biosecurity compliance

[Comfort Afelik Asitik]

Yes, is possible to eradicate or stop the use of antibiotics. All you need to do is to rather use pro-biotics and ensure good and strict biosecurity practices.

[Ali Badawi Mohamed]

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