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De fatted soya flacks
Uses of defatted soya flacks?
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4 Replies
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RM for Textured vegetable proteins.
Manufacturing of soya protein isolates/concentrates
Fortification of snakes and various food products
used as bakery improver and whitener
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High protein source
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Defatted soya flakes are a versatile soy product with a wide range of applications in the food and feed industries. They are made from soybeans that have had their oil extracted, resulting in a high-protein, low-fat product.<div>
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Defatted soya flakes are used in many food products, including baked goods, soups, sauces, and animal feed. They are also used in pharmaceuticals and as a protein source for infant food.
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