Feed milling

[RAHUL LANJE]

To ensure poultry feed shelf life, store it in a cool, dry, and dark place with good ventilation, keeping humidity below 60%. Use airtight containers or sealed bags, keep feed off the ground on pallets, and avoid exposure to sunlight and moisture. Follow the first-in, first-out (FIFO) principle to use older feed first and inspect regularly for mold or spoilage. Ideally, feed should be used within 2 to 4 months of manufacture to maintain nutritional quality.

[Md kayum]

Maintain storage condition & mother nature.

[Amir Sohel]

Feed shelf life is ensured by controlling storage conditions and implementing best practices throughout the supply chain

[Zakariya Abdulhameed]

Use high-quality raw materials

Control moisture content

Store in cool, dry conditions

Use proper packaging

Apply FIFO (First-In, First-Out)