Feed Safety and Biosecurity in the Global Animal Feed Manufacturing Industry

[Muhammad Zeeshan Asghar]

Near-infrared spectroscopy (NIRS) provides rapid, non-destructive measurement of key feed attributes (moisture, protein, fat, and others) directly on the production line for real-time quality control.
By feeding continuous compositional data into the control system, NIRS enables dynamic formulation adjustments to maintain target nutrient levels and reduce ingredient waste.

[Alexander Pasmay Lema]

NIR enables real-time nutrient profiling of raw materials, allowing dynamic formulation adjustments based on actual composition. This reduces variability, minimizes over-formulation, and improves cost-efficiency, provided robust calibration against reference methods is maintained.