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Poultry
How old is a broiler chicken?
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8 Replies
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43 days maximum, and 45 for Research purpose.
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o-35 day
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Most commercial broilers reach slaughter weight between four and six weeks of age, although slower growing breeds reach slaughter weight at approximately 14 weeks of age. Typical broilers have white feathers and yellowish skin
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33 days
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Broiler chickens are typically raised to be 6 to 8 weeks old before being slaughtered for meat. The exact age can vary depending on the desired size and market requirements:
Small broilers (e.g., Cornish hens): Around 4-5 weeks old.
Standard broilers: Around 6-7 weeks old.
Larger broilers (for further processing): Around 8-9 weeks old.
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Age of Broiler when reaching market size is averagely 7 weeks.
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21 days to 42 days.
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Broiler chickens typically reach an average market weight of 2 kg at around 5–7 weeks of age.
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