Poultry

[Md.Rejuan Hossain]

Raw materials should be stored in a clean, cool, and dry environment, ideally in silos or covered warehouses, to maintain quality before milling. This controlled environment protects materials from moisture, pests, and temperature fluctuations, which are critical for preventing mold growth, spoilage, and insect infestation. Regular monitoring of moisture content and proper aeration are also important for preserving quality.