Poultry Nutrition, Physiology, and Metabolism

[Md. Osman Sheikh]

Egg candling is the process of holding an egg against a bright, concentrated light source in a darkened room to observe its internal contents without breaking it.

[Dr Shabir Ahmad]

Candling is the procedure in which by hight intensity light putting on th egg we can see inside albumen, yolk etc without breaking egg. egg is porous so light pass through it.

Egg shell quality like shell thickness, pore, cracks of shell, calcium deposition can be seen.

[Md. Abdul Bari]

Egg candling is a method used to examine the inside of an egg without breaking it open

[Dr. Mahmoud Elnakeeb]

That is absolutely correct.!.