Process of Soy LC

[Chemist. Ashfaq Ahmad]

you mean letter of credit

[GOBINATH PALANISAMY]

Dry: Adjust the moisture content of the soybeans to about 10% using hot air at around 60 °C

Crush: Roughly crush the soybeans into 4–8 cracks using a rough roll

Heat: Heat the soybeans to about 76 °C

[Damian Akinwale Ogunbi]

Thanks Abdul for taking time to explain.

[Md. Osman Sheikh]

Great, Thanks

[Md. Abdul Bari]

The process for making soy lecithin involves drying, crushing, heating, pressing, and drying again.

Steps

Dry: Adjust the moisture content of the soybeans to about 10% using hot air at around 60 °C

Crush: Roughly crush the soybeans into 4–8 cracks using a rough roll

Heat: Heat the soybeans to about 76 °C

Press: Press the soybeans into a sheet that is 0.3 mm thick using a pressing roll

Dry again: Dry the soybeans under reduced pressure to obtain soy lecithinThe process for making soy lecithin involves drying, crushing, heating, pressing, and drying again. Steps Dry: Adjust the moisture content of the soybeans to about 10% using hot air at around 60 °C Crush: Roughly crush the soybeans into 4–8 cracks using a rough roll Heat: Heat the soybeans to about 76 °C Press: Press the soybeans into a sheet that is 0.3 mm thick using a pressing roll Dry again: Dry the soybeans under reduced pressure to obtain soy lecithin

[Bello Bashir Bello]

The process for making soybean lecithin involves drying, crushing, heating, pressing, and drying again