Safety and Hygiene

[AFOLABI SUNDAY TUNDE]

The foundation of safety and hygiene is Good Manufacturing Practices.

[Onu Victor Iko]

Good

[Md. Abdul Bari]

👍

[Md. Osman Sheikh]

👍

[Md. Abdul Bari]

Good

[Md. Osman Sheikh]

GMPs include guidelines on personnel hygiene, plant sanitation, equipment maintenance, product labeling, and record-keeping.

[Md. Osman Sheikh]

Aflatoxin
contamination problems are minimized with management such as thoroughly
cleaning grain, proper combine adjustment to reduce kernel damage,
matching drying capacity to wet corn holding capacity, proper drying,
removal of fines and broken kernels, proper grain cooling after drying,
and sound storage practices.

[Ofonime Essien]

Good