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Foods made from soybeans can be divided into unfermented and fermented foods. Unfermented foods include – tofu, soymilk, edamame, soy nuts and sprouts.
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Soybeans can be consumed in many ways. Foods made from soybeans can be divided into unfermented and fermented foods. Unfermented foods include – tofu, soymilk, edamame, soy nuts and sprouts, while fermented soy products include – miso, tempeh, natto and soy sauce.
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Numerous, with research and discoveries on-going
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Very many products can be gotten from Soybeans as at today, while more applications are stll being discovered.
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