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Water activity
Posted by Amir Sohel on January 8, 2025 at 2:46 pmMost foods have a water activity above 0.95 and that will provide sufficient moisture to support the growth of bacteria, yeasts, and mold
Damian Akinwale Ogunbi replied 1 year, 5 months ago 8 Members · 7 Replies -
7 Replies
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water activity above 0.95 and that will provide sufficient moisture to support the growth of bacteria, yeasts, and mold.
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Most foods have a water activity above 0.95 and that will provide sufficient moisture to support the growth of bacteria, yeasts, and mold
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Yes, most foods with a water activity (aₓ) above 0.95 provide an environment conducive to microbial growth, including bacteria, yeasts, and molds. This is because microorganisms require free water in their environment for metabolic processes, and water activity is a measure of the availability of that free water.
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Do you mean water content in the feed of above 0.95g?
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