feed ingredient

[Saviour Uyinosa]

1. Nutrient composition, including protein, fiber, fat, vitamins, and minerals

2. Purity and quality of ingredients

3. Moisture content

4. Absence of contaminants, such as toxins or harmful chemicals

[Bello Bashir Bello]

👍,

[D Kannathasan]

good

[Dr. Rishikesh Jagzap]

Proximate analysis is must and applied for l ingredients almost. Other parameters such as toxicity and adulteration tests are subjective to respective individual ingredients.

[Bello Bashir Bello]

Well said

[Saviour Uyinosa]

Well noted. Thank you

[Bello Bashir Bello]

Yeah cool 😎

[José Daniel López Oronoz]

Nice bro

[D Kannathasan]

🤝

[Kamal Saeed Kwaplong]

Nice one

[AFOLABI SUNDAY TUNDE]

Good note.

[Bello Bashir Bello]

Nice

[kalidindi Vinay Balarama raju]

GOOD INFORMATION @B3-_.

[Bello Bashir Bello]

Yeah

[Bello Bashir Bello]

Great 👍👍👍

[Mohammed Akewusola]

TThank you all for your response

[Hamza Muhammad]

Crude protein, moisture content, Nitrogen Free Extract, Ether Extract (Fat), Amino Acid, Fibre

[Rakesh Jasud]

✅

[Jagadeshkumar P]

Noted

[Bello Bashir Bello]

Good

[Damian Akinwale Ogunbi]

Well said.

[Abdussamad Sani Hamisu]

Thank you Bello

[Bello Bashir Bello]

I appreciate

[Bello Bashir Bello]

In general, analysis of ingredients and feeds often comprises: <b style=”font-size: var(–bbp_forum_base_font_size); color: var(–body_typography-color); font-style: var(–body_typography-font-style,normal); letter-spacing: var(–body_typography-letter-spacing);”>dry matter (DM), crude protein (CP), ether extract (EE), neutral detergent fiber (NDF), lysine, calcium, and phosphorus.general, analysis of ingredients and feeds often comprises: dry matter (DM), crude protein (CP), ether extract (EE), neutral detergent fiber (NDF), lysine, calcium, and phosphorus.

[Sanaul Islam]

👍

[Rakesh Jasud]

nice

[Opeyemi Afeluyi]

👏

[Barakat Adeoye]

👍